The David Walker Lupton African American Cookbook Collection -- So ...
By What's Cool@Hoole(What's Cool@Hoole)
The University of Alabama Libraries holds one of the largest collections of African American cookbooks in the country – some 450 volumes (and growing!) covering the period from 1827, when the first book with recipes by an African American was published, through the year 2000. David W. Lupton, a distant cousin of former UA president Nathaniel Lupton (1871-1874), chose The University of Alabama as the ideal home for this collection, both geographically and institutionally.

Mr. Lupton passed away in 2003, and his widow, Dorothy finalized arrangements for transferring the volumes in 2005. Mrs. Lupton, who resides in Oriental, North Carolina, recently stated, “David had a deep conviction that cookbooks compiled by individuals in America of African heritage needed to be identified and preserved