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Ancestral Cooking Forum

Feeding America--Book 3

Book 3 is "Good Things To Eat, As Suggested By Rufus; A Collection Of Practical Recipes For Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc."
By Rufus Estes (1911)

http://digital.lib.msu.edu/projects/cookbooks/html/books/book_62.cfm

The book was reprinted in 1999

Rufus Estes was born in slavery in 1857. He worked as a porter and later chef with the Pullman Company.

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Feeding America--Book 3
Re: Feeding America--Book 3

18 Dec 2002 :: 14 Nov 2008
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